THE NEED OF STUDIES OF THE MINERAL NUTRIENT CONTENTS OF FOODS AND FEEDS.
Autor: | Howe PE |
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Jazyk: | angličtina |
Zdroj: | Science (New York, N.Y.) [Science] 1927 Jun 03; Vol. 65 (1692), pp. 546. |
DOI: | 10.1126/science.65.1692.546 |
Databáze: | MEDLINE |
Externí odkaz: |