Carotenoid Differences in Tomatoes.
Autor: | Mackinney G; Divisions of Food Technology and Genetics, University of California, Berkeley, California., Jenkins JA |
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Jazyk: | angličtina |
Zdroj: | Proceedings of the National Academy of Sciences of the United States of America [Proc Natl Acad Sci U S A] 1952 Jan; Vol. 38 (1), pp. 48-52. |
DOI: | 10.1073/pnas.38.1.48 |
Databáze: | MEDLINE |
Externí odkaz: |