Anaerobic Bacteria in Dairy Products: I. Numbers of Spores of Anaerobic Bacteria in Milk and Cream.
| Autor: | Hussong RV; Department of Dairy Industry, Iowa State College, Ames, Iowa., Hammer BW |
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| Jazyk: | angličtina |
| Zdroj: | Journal of bacteriology [J Bacteriol] 1930 Feb; Vol. 19 (2), pp. 89-94. |
| DOI: | 10.1128/jb.19.2.89-94.1930 |
| Databáze: | MEDLINE |
| Externí odkaz: |
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