Nutritive value of balanced malt foods.

Autor: KORULA S, CHANDRASEKHARA MR, INDIRAMMA K, SWAMINATHAN M, SUBRAHMANYAN V
Jazyk: angličtina
Zdroj: The Indian journal of medical research [Indian J Med Res] 1961 Sep; Vol. 49, pp. 880-6.
Databáze: MEDLINE