Palatability and osmotic pressure of glucose and sucrose solutions as determinants of intake.
| Autor: | SHUFORD EH Jr |
|---|---|
| Jazyk: | angličtina |
| Zdroj: | Journal of comparative and physiological psychology [J Comp Physiol Psychol] 1959 Apr; Vol. 52 (2), pp. 150-3. |
| DOI: | 10.1037/h0044382 |
| Databáze: | MEDLINE |
| Externí odkaz: |
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