Autor: |
Margolina NA, Rozhanskaya TI, Moskvichev BV, Samsonov GV, Kozhevnikova NE, Grachyova LI |
Jazyk: |
ruština |
Zdroj: |
Prikladnaia biokhimiia i mikrobiologiia [Prikl Biokhim Mikrobiol] 1975 May-Jun; Vol. 11 (3), pp. 451-4. |
Abstrakt: |
The dependence of the rate of trypsin ultrafiltration on the concentration, pressure and structure of membranes was studied. During ultrafiltration of diluted trypsin (0.3 mg/ml), water and sodium chloride the flow rate increased linearly with a pressure increase in the range of 0.4-4.2 kg/cm2. During ultrafiltration of trypsin solutions of a concentration of 1 mg/ml and over at a pressure of 2-3 kg/cm2 deviations from linear proportionality occurred which enhanced with an increase in the protein concentration and a decrease in membrane permeability. |
Databáze: |
MEDLINE |
Externí odkaz: |
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