Nutritional pathogenesis and prevention of stroke.
| Autor: | Yamori Y; Otsuka Department of International Preventive Nutritional Medicine, Kyoto, Japan., Ikeda K, Tagami M, Yamagata K, Nara Y |
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| Jazyk: | angličtina |
| Zdroj: | Nestle Nutrition workshop series. Clinical & performance programme [Nestle Nutr Workshop Ser Clin Perform Programme] 2001; Vol. 5, pp. 231-44; discussion 244-6. |
| DOI: | 10.1159/000061836 |
| Databáze: | MEDLINE |
| Externí odkaz: |
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