A sensitive method for measuring haemoglobin in gastric contents.
| Autor: | Fisher MA, Hunt JN |
|---|---|
| Jazyk: | angličtina |
| Zdroj: | Digestion [Digestion] 1976; Vol. 14 (5-6), pp. 409-14. |
| DOI: | 10.1159/000197964 |
| Abstrakt: | A sensitive method for measuring haemoglobin in gastric contents using the rate of change of optical density of a mixture of orthotolidine and hydrogen peroxide in the presence of haemoglobin, is described. The method can measure the blood normally lost in 10 min from the gastric mucosa. |
| Databáze: | MEDLINE |
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