Fox and Cameron's Food Science, Nutrition and Health. [elektronicky zdroj]
| Autor: | Lean, Michael Ej |
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| Jazyk: | angličtina |
| Informace o vydání: | Milton : Taylor & Francis Group, 2006. |
| Předmět: | |
| Vydání: | 7th ed. |
| Druh dokumentu: | Online; Non-fiction; Electronic document |
| Abstrakt: | Summary: All aspects of nutrition are brought together in the new edition of this classic textbook. With an expanded section on clinical nutrition, the book also covers basic chemical nature of the important food groups and emphasises the relationship between good nutrition and good health. |
| Databáze: | Vybrané kolekce e-knih |
| Externí odkaz: |
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