| Abstrakt: |
Despite decades of difference, women ages 19 to 59 all have one thing in common: during the next ten years, snacking will drive their food intake and become an accepted nutritional practice in their daily life. This forecast comes from The Power of Snacking: The Next Decade of Women’s Changing Nutrition1, the first-ever forecast study sponsored by LUNA, the maker of whole nutrition bars for women, and authored by the Institute for the Future (IFTF), an independent non-profit strategic research group. This forward-looking research examines women’s changing mindsets around snacking, the underlying driving forces, and the roadmap for how, when and why women will choose snacking over meals for themselves and their families. [ABSTRACT FROM PUBLISHER] |
