Autor: |
ASIMOV, ERIC |
Předmět: |
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Zdroj: |
New York Times. 5/22/2024, Vol. 173 Issue 60162, pD1-D4. 2p. |
Abstrakt: |
The article focuses on the rising global popularity of Ukrainian wines despite Russia's invasion and the continuing war. It raises the sentiment of the Ukainian wine industry about selling wines and shows the cultural and economic importance of winemaking in Ukraine amid wartime conditions. A historical background is provided on the Ukrainian wine culture and its period of autocracy under the Soviet Union. It discusses the challenges of importing wines from Ukraine such as shipping and safety. |
Databáze: |
Regional Business News |
Externí odkaz: |
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