CONTEMPORARY ASPECTS AT FRESH RAW MATERIALS STORAGE AND QUALIFICATION.

Autor: Brashlyanova, Boryana1, Zsivanovits, Gabor1, Marudova, Mariya2
Zdroj: New Knowledge Journal of Science / Novo Znanie. 2013, Vol. 2 Issue 3, p106-110. 5p.
Databáze: Business Source Ultimate