Microbial Reduction and Quality of Stored Date Fruits Treated by Electrolyzed Water.
| Autor: | Bessi, H.1, Debbabi, H.1, Grissa, K.2, Bellagha, S.1 |
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| Zdroj: | Journal of Food Quality. Feb2014, Vol. 37 Issue 1, p42-49. 8p. |
| Databáze: | Business Source Ultimate |
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