Food, Energy, and the Creation of Industriousness: Work and Material Culture in Agrarian England, 1550–1780.

Autor:	LOGAN, TREVON D.1
Zdroj:	Journal of Economic History. Jun2012, Vol. 72 Issue 2, p542-543. 2p.
Databáze:	Business Source Ultimate
Externí odkaz:	Zobrazit plný text záznamu