ENYMOLOGIC CHARACTERIZATION OF GARLIC FRUCTAN EXOHYDROLASE.

Autor: CHEONG, KIT LEONG1, YAN, FENGCHAO1, HUANG, XUESONG1
Zdroj: Journal of Food Biochemistry. Apr2012, Vol. 36 Issue 2, p248-253. 6p.
Databáze: Business Source Ultimate