EFFECT OF DIRECT APPLICATIONS OF SAGE ( SALVIA OFFICINALIS L.) LEAVES ON OXIDATIVE STABILITY OF SUNFLOWER OIL DURING ACCELERATED STORAGE.
| Autor: | ÇALIKOĞLU, EDA1 ecigdem@eng.ankara.edu.tr, KIRALAN, MUSTAFA1, BAYRAK, ALİ1 |
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| Zdroj: | Journal of Food Quality. Oct2009, Vol. 32 Issue 5, p566-576. 11p. 2 Charts, 3 Graphs. |
| Databáze: | Business Source Ultimate |
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