The introduction of genetically modified food in the United States and the United Kingdom: A news analysis
Autor: | Botelho, David dbotelho@uga.edu, Kurtz, Hilda1 |
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Zdroj: | Social Science Journal. 2008, Vol. 45 Issue 1, p13-27. 15p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |