Trichioroethylene Uptake into Fruits and Vegetables: Three-Year Field Monitoring Study.
| Autor: | Doucette, William J.1 doucette@cc.usu.edu, Chard, Julie K.1, Fabrizius, Heidi1, Crouch, Coreen1, Petersen, Michael R.1, Carlsen, Terry E.1, Chard, Brandon K.1, Gorder, Kyle2 |
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| Zdroj: | Environmental Science & Technology. 4/1/2007, Vol. 41 Issue 7, p2505-2509. 5p. |
| Databáze: | Business Source Ultimate |
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