Consumers’ willingness to pay for alternative protein food products: taste preference, health, and environmental concerns.

Autor: Su, Wenfan1 (AUTHOR), Zhang, Yu Yvette2 (AUTHOR), Sheng, Jiping1 (AUTHOR) shengjiping@126.com
Zdroj: Applied Economics. Oct2024, p1-17. 17p. 3 Illustrations.
Databáze: Business Source Ultimate