GI tagging in honey: Preserving authenticity and promoting quality.
Autor: | Thakur, Mamta1 ankitbihola2111@gmail.com, Kumar, Mahendra1, Kashyap, Piyush2, Meena, Dharm Singh1 |
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Zdroj: | Indian Food Industry Mag. Mar/Apr2024, Vol. 6 Issue 2, p27-38. 12p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |