Neuroprotective Effect of Fructus Ligustri Lucidi in Spinal Cord Neuron Injury during H2O2‐Mediated Oxidative Stress.

Autor: Lee, Junseon1 (AUTHOR), Kim, Hyunseong1 (AUTHOR), Jeon, Wan-Jin1 (AUTHOR), Yeo, Changhwan1 (AUTHOR), Kim, Hyun1 (AUTHOR), Hong, Jin Young1 (AUTHOR), Baek, Seung Ho2 (AUTHOR), Lee, Yoon Jae1 (AUTHOR), Ha, In-Hyuk1 (AUTHOR) hanihata@gmail.com, Je, Jae Young (AUTHOR)
Zdroj: Journal of Food Biochemistry. 5/23/2024, Vol. 2024, p1-10. 10p.
Databáze: Business Source Ultimate
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