Ageing stability from malt to bottle.
Autor: | Schneiderbanger, Hubertus1, Lehnhardt, Florian1, Messner, Christian1, Gastl, Martina1 |
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Zdroj: | Brauwelt International. Aug2024, Vol. 42 Issue 4, p206-209. 4p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |