A Bibliometric Review of Organic Menus at Restaurants: Research Streams and Future Research Path.

Autor: Raj, Vijay Amrit1 (AUTHOR), Jasrotia, Sahil Singh2 (AUTHOR), Rai, Siddharth Shankar3 (AUTHOR) ssrai025@gmail.com, Ansari, Irfan Ahmed4 (AUTHOR)
Zdroj: Journal of Quality Assurance in Hospitality & Tourism. 2024, Vol. 25 Issue 4, p1043-1069. 27p.
Databáze: Business Source Ultimate