WHO BENEFITS FROM FOOD DELIVERY PLATFORMS? THE HETEROGENEOUS EFFECTS OF PLATFORMS ON RESTAURANT SALES.
| Autor: | KYEONGBAE KIM1 kimkb@sejong.ac.kr, GONG LEE2 gonglee@kdi.re.kr |
|---|---|
| Zdroj: | Hitotsubashi Journal of Economics. Jun2024, Vol. 65 Issue 1, p65-93. 29p. |
| Databáze: | Business Source Ultimate |
| Externí odkaz: |
|