3D printed sweets made with peanut chenna and milk: A new frontier in food technology.

Autor: Choudhury, Debojit Baidya1 (AUTHOR), Kumari, Sonam1 (AUTHOR), Hazarika, Manuj Kumar1 (AUTHOR) mkhazarika@tezu.ernet.in
Zdroj: Journal of Food Process Engineering. Jan2024, Vol. 47 Issue 1, p1-18. 18p.
Databáze: Business Source Ultimate
Externí odkaz: