Predicting Risk of Ketosis in Dairy Cows Using In-Line Measurements of β-Hydroxybutyrate: A Biological Model.

Autor: Nielsen, N. I.1 Nicolaj.Nielsen@agrsci.dk, Friggens, N. C.1, Chagunda, M. G. G.1, Ingvartsen, K. L.1
Zdroj: Journal of Dairy Science. Jul2005, Vol. 88 Issue 7, p2441-2453. 13p. 3 Diagrams, 1 Chart, 5 Graphs.
Databáze: Business Source Ultimate