Evaluation of Nutritional and Microbiological Properties of a Beverage Made from Baobab (Adansonia digitata).
| Autor: | Adeniji, Paulina O.1 adenijio@run.edu.ng, E., Eyinla Toluwalope2, O., Olayanju3 |
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| Zdroj: | Journal of Home Economics Research. Dec2023, Vol. 30 Issue 2, p129-138. 10p. |
| Databáze: | Business Source Ultimate |
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