The Competitiveness of the Romanian Agri-Food Sector in the Context of Sustainable Development.

Autor: Petrescu, Irina-Elena1 irina.petrescu@eam.ase.ro, Istudor, Mihai1 istudormihai14@stud.ase.ro, Munteanu, Răzvan-Aurelian1 munteanuaurelian19@stud.ase.ro, Nedelcu, Alexandra1 alexandranedelcu0@yahoo.com
Zdroj: Ovidius University Annals, Series Economic Sciences. 2023, Vol. 23 Issue 1, p1149-1156. 8p.
Databáze: Business Source Ultimate