FRUIT BRANDY PRODUCTION BY BATCH COLUMN DISTILLATION WITH REFLUX.
Autor: | Claus, Michael J.1, Berglund, Kris A.2,3 kris.berglund@ltu.se |
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Zdroj: | Journal of Food Process Engineering. Feb2005, Vol. 28 Issue 1, p53-67. 15p. 1 Diagram, 2 Charts, 9 Graphs. |
Databáze: | Business Source Ultimate |
Externí odkaz: |