An exploratory study of changes in consumer dining out behavior before and during COVID-19.
| Autor: | Ko, Yun Hee1 (AUTHOR), Son, Jung Hee2 (AUTHOR), Kim, Gi Jin3 (AUTHOR) 987307@hanmail.net |
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| Zdroj: | Journal of Foodservice Business Research. 2023, Vol. 26 Issue 5, p700-718. 19p. |
| Databáze: | Business Source Ultimate |
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