FOOD SECURITY ISSUES IN COVID-19 PANDEMIC AND ITS PARTICULARITIES IN GEORGIA.
Autor: | Arnania-Kepuladze, Tamila1 tamila.kepuladze@atsu.edu.ge, Kepuladze, Giorgi2 |
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Zdroj: | MEST Journal. Jul2023, Vol. 11 Issue 2, p12-21. 10p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |