FOOD SECURITY ISSUES IN COVID-19 PANDEMIC AND ITS PARTICULARITIES IN GEORGIA.

Autor: Arnania-Kepuladze, Tamila1 tamila.kepuladze@atsu.edu.ge, Kepuladze, Giorgi2
Zdroj: MEST Journal. Jul2023, Vol. 11 Issue 2, p12-21. 10p.
Databáze: Business Source Ultimate