Increasing Food Safety Preparedness of Small and Emerging Food Businesses with Targeted Food Safety Training.
| Autor: | Richard, Nicole L.1, Pivarnik, Lori F.1, Von Achen, Christopher2, Kinchla, Amanda J.2 kinchla@umass.edu |
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| Zdroj: | Food Protection Trends. Jul/Aug2023, Vol. 43 Issue 4, p292-303. 12p. |
| Databáze: | Business Source Ultimate |
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