Synthesis of Nano-Scale Biopolymer Particles from Legume Protein Isolates and Carrageenan.
| Autor: | Koralegedara, Indika Dilrukshi1, Hettiarachchi, Charith Aravinda1 charithuop@yahoo.com, Prasantha, Batugahage Don Rohitha1, Swarna Wimalasiri, Kuruppu Mudiyanselage1 |
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| Zdroj: | Food Technology & Biotechnology. Apr-Jun2020, Vol. 58 Issue 2, p214-222. 9p. |
| Databáze: | Business Source Ultimate |
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