Market Analysis of Extruded Field Bean Flour Food Product Potential.

Autor: Gaile, Samanta1 Samanta.Gaile@rta.lv, Dembovska, Iveta2 Iveta.Dembovska@rta.lv, Silicka, Inese3 Inese.Silicka@rta.lv, Teirumnieka, Erika4 Erika.Teirumnieka@rta.lv
Zdroj: Journal of Regional Economic & Social Development. 2021, Vol. 13, p34-47. 14p.
Databáze: Business Source Ultimate