Nutritional composition of non-dairy yogurt from sprouted tigernut tubers.
Autor: | Ogundipe, Oladeinde O.1, Fasogbon, Beatrice Mofoluwaso2,3 beatricefasogbon@gmail.com, Ogundipe, Flora Olubunmi4, Oredope, Omolade1, Amaezenanbu, Rufina Udoka1 |
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Zdroj: | Journal of Food Processing & Preservation. Nov2021, Vol. 45 Issue 11, p1-8. 8p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |