Feasibility of nondestructive detection of apple crispness based on spectroscopy and machine vision.
| Autor: | Liu, Penghui1 (AUTHOR), Zhang, Peng1 (AUTHOR), Ni, Fupeng1 (AUTHOR), Hu, Yaohua1,2,3 (AUTHOR) huyaohua@nwsuaf.edu.cn |
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| Zdroj: | Journal of Food Process Engineering. Oct2021, Vol. 44 Issue 10, p1-10. 10p. |
| Databáze: | Business Source Ultimate |
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