α-Glucosidase Inhibitory Activity and Antioxidant Activity of Pomelo (Citrus grandis ) Peel, Albedo, and Flavedo Extracts.
| Autor: | Wen-Chi Tsai1 wctsai@faculty.pccu.edu.tw, Yunn-Hui Wong1 |
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| Zdroj: | Taiwanese Journal of Agricultural Chemistry & Food Science. Aug2019, Vol. 57 Issue 4, p173-180. 8p. |
| Databáze: | Business Source Ultimate |
| Externí odkaz: |
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