MEASURING THE INFLUENCE OF GREEN-MARKETING PRACTICES ON FIRMS' COMPETITIVE ADVANTAGE: A Study of Selected Food and Beverage Companies.
Autor: | Amir, Mohd.1 mohdamirrais@gmail.com, Dhyani, Atul2 dhyani_atul@yahoo.com |
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Zdroj: | NICE Journal of Business. Jul-Dec2018, Vol. 13 Issue 2, p57-72. 16p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |