Economic Validity of Organic Ajvar (Vegetable Caviar) Production in Serbia.
| Autor: | Đorđević, Teodora1 teodoraljdj@gmail.com, Sredojević, Zorica2 zokas@agrif.bg.ac.rs |
|---|---|
| Zdroj: | Economic Insights - Trends & Challenges. 2018, Vol. 70 Issue 2, p11-22. 12p. |
| Databáze: | Business Source Ultimate |
| Externí odkaz: |
|