TRADITIONAL ROMANIAN FOOD-AS THE RESULT OF HISTORY, NATURE, WAY OF LIFE AND HUMAN INGENUITY.
Autor: | SMARANDA, SIMONI1 tsmaranda@yahoo.com |
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Zdroj: | Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol. 2017, Vol. 19 Issue 1, p221-228. 8p. |
Databáze: | Business Source Ultimate |
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