Influence of Yellow Light-Emitting Diodes at 590 nm on Storage of Apple, Tomato and Bell Pepper Fruit.

Autor: Kokalj, Doris1, Hribar, Janez1, Cigić, Blaž1 doriskokalj@gmail.com, Zlatić, Emil2, Demšar, Lea1, Sinkovič, Lovro1, Šircelj, Helena3, Bizjak, Grega4, Vidrih, Rajko1
Zdroj: Food Technology & Biotechnology. 2016, Vol. 54 Issue 2, p228-235. 8p.
Databáze: Business Source Ultimate