Observational Assessment of Glove Use Behaviors among Foodservice Workers in a University Dining Setting: Testing a Visual Intervention Tool.
Autor: | RAJAGOPAL, LAKSHMAN1 lraj@iastate.edu, STROHBEHN, CATHERINE H.1 |
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Zdroj: | Food Protection Trends. Sep/Oct2013, Vol. 33 Issue 5, p315-324. 10p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |