Pulsed- CO2 Laser Beam Photothermal Technology Combined with Conjugated Gold Nanoparticles for the Selective Elimination of Surface E scherichia Coli K12 from Fresh Fruits.
Autor: | Chee, Grace1, Shafel, Timothy2, Park, Sung Hee2, Jun, Soojin2 |
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Zdroj: | Journal of Food Process Engineering. Oct2015, Vol. 38 Issue 5, p437-444. 8p. |
Databáze: | Business Source Ultimate |
Externí odkaz: |