2,6-Diaminopimelic acid as a biological marker of rumen synthesis and fermentation capacities in the transition period and early lactation of dairy cows.
Autor: | Maskaľová, Iveta1 maskalova@uvlf.sk, Vajda, Vladimír1, Bujňák, Lukáš1 |
---|---|
Zdroj: | Acta Veterinaria Brno. 2014, Vol. 83 Issue 4, p355-361. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |