Kinetic study of volatile oil of Curcuma longa L. rhizome and Carum carvi L. fruits extracted by microwave-assisted techniques using the cryogrinding.
Autor: | Akloul, R.1 (AUTHOR), Benkaci-Ali, F.1 (AUTHOR) benkaciaf@yahoo.fr, Eppe, G.2 (AUTHOR) |
---|---|
Zdroj: | Journal of Essential Oil Research. 2014, Vol. 26 Issue 6, p473-485. 13p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |