A Maltooligosaccharides Producing α-Amylase from Bacillus subtilis SDP1 Isolated from Rhizosphere of Acacia cyanophylla Lindley.

Autor: Ozturk, Hasan Umit1,2 (AUTHOR), Denizci, Aziz Akin2 (AUTHOR), Ogan, Ayşe1 (AUTHOR), Kazan, Dilek3 (AUTHOR) dkazan@marmara.edu.tr
Zdroj: Food Biotechnology. 2014, Vol. 28 Issue 4, p309-332. 24p. 1 Color Photograph, 3 Diagrams, 6 Charts, 3 Graphs.
Databáze: Academic Search Ultimate
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