Effect of Menthol Absorption by Packaging Material on the Quality of Yogurt Drink during Storage Time.

Autor: Farhoodi, M.1 farhoodi@ut.ac.ir, Emam-Djomeh, Z.1, Falah, A.2, Sabetghadam, S.3, Nemati, M.4
Zdroj: Journal of Agricultural Science & Technology. 2013 Supplement, Vol. 15, p1373-1380. 8p.
Databáze: Academic Search Ultimate