Prevalence of obesity and overweight and associated nutritional factors in a population-based Swiss sample: an opportunity to analyze the impact of three different European cultural roots.

Autor: Ogna, Adam1 adam.ogna@chuv.ch, Forni Ogna, Valentina2, Bochud, Murielle3, Paccaud, Fred3, Gabutti, Luca1, Burnier, Michel2
Zdroj: European Journal of Nutrition. Aug2014, Vol. 53 Issue 5, p1281-1290. 10p.
Databáze: Academic Search Ultimate