Comparison of High-throughput and Manual DNA Extraction Methods for the Qualitative and Quantitative Analysis of MON810 Maize.

Autor: Grelewska-Nowotko, Katarzyna1 (AUTHOR) k.grelewska@ihar.edu.pl, Nowosielski, Jarosław1 (AUTHOR), Żurawska-Zajfert, Magdalena1 (AUTHOR), Czembor, Paweł Częstobor2 (AUTHOR), Sowa, Sławomir1 (AUTHOR)
Zdroj: Food Biotechnology. 2014, Vol. 28 Issue 3, p232-249. 18p. 1 Black and White Photograph, 4 Charts, 2 Graphs.
Databáze: Academic Search Ultimate
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