Historical and biochemical aspects of a seventeenth century gold-based aurum vitae recipe.
Autor: | Rubbiani, Riccardo1, Wahrig, Bettina2, Ott, Ingo1 ingo.ott@tu-bs.de |
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Zdroj: | Journal of Biological Inorganic Chemistry (JBIC). Aug2014, Vol. 19 Issue 6, p961-965. 5p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |